🍪 Cannabis-Infused Peanut Butter Cookies – Sweet, Salty, and Stoney

[Hulk420]

If you’re tired of the same old weed brownies, it’s time to shake it up. These soft, chewy cannabis peanut butter cookies bring that salty-sweet flavor and a smooth, creeping high that’ll have you raiding your own stash. Perfect for summer nights, camping trips, or just chilling at home.

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Ingredients (~24 cookies)

• 1 cup cannabutter (softened)
• 1 cup creamy peanut butter
• 1 cup brown sugar
• 1 cup white sugar
• 2 large eggs
• 2 ½ cups all-purpose flour
• 1 tsp baking powder
• 1 ½ tsp baking soda
• ½ tsp salt

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Directions:

1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
2. Cream together cannabutter, peanut butter, and both sugars until fluffy. Add eggs one at a time.
3. In a separate bowl, whisk flour, baking powder, baking soda, and salt. Slowly mix into the wet ingredients.
4. Roll dough into 1-inch balls, place on sheets, and press with a fork in a crisscross pattern.
5. Bake 8–10 minutes, until edges start to brown. Cool 5 minutes before moving to a rack.

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Pro Tips:

• If your cannabutter is potent, swap half with regular butter for a lighter batch.
• Test with one cookie before you go in for seconds.
• Store in an airtight container for a week — or freeze for the future munchies.

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Forum Question:
Brownies may be the OG edible, but cookies are holding their own. What’s your favorite cannabis-infused treat? Drop it below so we can all get baked… in the kitchen.